Roasted Potatoes

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Air Fried or Oven Roasted Potatoes

Author: Katie Brown

Ingredients

• Fingerling Potatoes
• Avocado Oil
• Salt/Pepper
• Any desired spices

Instructions

1. Scrub/clean potatoes (keep skin on)
2. Cut into desired size
3. Coat in oil and spices
4. -Air Fryer: 400* for 10-15 minutes
5. -Oven- Roast 400* for 25-30
6. Shake half way through on either option