1 package Ramen Noodles (noodles only, no seasoning packet)
2 tbsp Avocado Oil
1 tsp Chili Oil Crunch
1/2 White Onion, minced
1/2 Green Bell Pepper, minced
1/4 cup Soy Sauce or Liquid Aminos
1-2 Gochujang Paste
6 Garlic cloves, minced
1 tbsp Rice Wine Vinegar
1/2 tbsp Maple Syrup
1 tsp Arrowroot Powder/Corn Starch
2 Green Onions (green and white part)
Instructions
Heat a pan on medium high heat and add in oil
Add in chili oil crunch and stir with oil throughout the pan
Pour in the chopped/minced onions and peppers, stir until combined with oil mixture then add in soy sauce and let bubble but careful not to let it burn off
Add in gochujang and garlic and stir
Add in the vinegar and syrup and stir completely, letting the sauce thicken
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